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Walnut Carrot Cake
Walnut Carrot Cake

Before you jump to Walnut Carrot Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets call for a great deal of work and will significantly change the way they live and eat. It is possible, however, to make some small changes that can start to make a difference to our day-to-day eating habits.

Initially, you will need to be very careful when food shopping that you don’t automatically put things in your shopping cart that you don’t wish to eat. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. A good healthy substitute can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy at the start of the day. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to walnut carrot cake recipe. To cook walnut carrot cake you only need 13 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Walnut Carrot Cake:
  1. You need 4 eggs
  2. Use 2 cups flour
  3. Get 1 1/2 cup caster sugar
  4. Take 1 cup walnut chopped
  5. Take 1 1/2 cup carrot grated
  6. Provide 3 Tb spoon orange juice
  7. Prepare 1 Tb spoon orange zest
  8. Take 1/2 cup raisins
  9. Prepare 2 Tb spoon butter
  10. Use 1/2 cup milk
  11. Provide 1 teaspoon baking powder
  12. Get 2 pinch salt
  13. Get 3 drops yellow colour
Instructions to make Walnut Carrot Cake:
  1. Make everything ready. Put salt and baking powder in flour and sieve three times and put a side.
  2. Start beating eggs till fluffy.
  3. Add sugar till creamy. Add colour.
  4. Fold flour in it with wooden spoon.
  5. Fold carrot, walnuts, orange zest, juice all together.
  6. Melt butter in milk and put warm in the batter. Fold it
  7. Put in greasy and lined with butter paper pan. Pan is 9 inches round.
  8. Preheat oven for 15 mins, bake first for ten mins, then take it out and sprinkle raisin. Now bake till done.
  9. Final look

Whisk the butter and sugar together until pale and fluffy. Mix together the flour and baking powder, and fold into the cake mix with the carrot and walnuts. Mix the flour, baking powder, bicarbonate of soda, ground ginger. Put the flour, baking powder, bicarbonate of soda, ground ginger and salt into a bowl and fork well to mix thoroughly. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend.

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