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Vickys Scottish Potato Salad, GF DF EF SF NF
Vickys Scottish Potato Salad, GF DF EF SF NF

Before you jump to Vickys Scottish Potato Salad, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.

Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer wish to eat. For example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy diet.

To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to vickys scottish potato salad, gf df ef sf nf recipe. You can have vickys scottish potato salad, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Vickys Scottish Potato Salad, GF DF EF SF NF:
  1. You need 10 waxy potatoes
  2. You need 115 grams peas
  3. Use 115 grams cooked beets, diced
  4. Get 2 tsp finely chopped onion
  5. You need 1 tsp finely chopped parsley plus extra for garnish
  6. Take salt & pepper
  7. Provide 4 tbsp Vickys Eggless Mayo, see my recipe list for this
Instructions to make Vickys Scottish Potato Salad, GF DF EF SF NF:
  1. Dice the potatoes and boil in salted water for 10 minutes until tender, then drain and pat dry
  2. Simmer the peas in another pan for 5 minutes or until cooked
  3. While the peas and potatoes are still warm, mix them together gently in a bowl with the chopped beets, onion and parsley
  4. Fold in the mayo or salad dressing and season to taste - - https://cookpad.com/us/recipes/352749-vickys-creamy-caesar-salad-dressing - https://cookpad.com/us/recipes/332798-vickys-eggless-mayonnaise-gluten-dairy-egg-soy-nut-free
  5. This is a traditional Scottish accompaninent to oatmeal coated herring - - https://cookpad.com/us/recipes/338496-vickys-scottish-fried-herring-in-oatmeal-gluten-dairy-egg-soy-nut-free

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