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Before you jump to Walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of men and women who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get people to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make some simple changes that can start to make a difference to our everyday eating habits.
To see results, it is definitely not essential to drastically change your eating habits. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
As you can see, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to walnut cake recipe. To cook walnut cake you need 9 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Walnut cake:
- Use 1 cup wheat flour
- Provide 3/4 cup sugar
- You need 2 tbsp cocoa powder
- Take 1 tsp baking powder
- Get 1/2 tsp baking soda
- Take 1 tsp vanilla essence
- Prepare 1/2 cup milk approx if need add more
- You need 2 tbsp ghee
- Take 3-4 tbsp roasted walnuts
Steps to make Walnut cake:
- First mix all the dry ingredients
- Then add wet ingredients in it.
- Mix it and make batter like pouring consistency
- Preheat the oven at 180°till 10 minutes.
- Decorate the cake with roasted walnuts
- Grease the tin with ghee.Then pour the batter in the tin.
- Bake the cake till 20 to 25 min at 180°.
- Let it cool the cake till 1hour.
- Delicious cake is ready to eat.
- U can spread chocolate sauce on it and eat.
Drizzle the plain cake with the remaining coffee. A rich, flavorful syrup infuses this Mediterranean-inspired walnut coffee cake with the bright aroma of oranges and cloves. Fold the flour, ground walnut and milk, and mix to combine well. Transfer the batter into the greased pan, shake gently to level off the batter. Sprinkle the whole walnuts on top.
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