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Banana walnut cake
Banana walnut cake

Before you jump to Banana walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. While we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. It is possible, however, to make several simple changes that can start to make a good impact on our day-to-day eating habits.

The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One wholesome alternative that can give you a great start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to banana walnut cake recipe. You can have banana walnut cake using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Banana walnut cake:
  1. Provide 6 ripe or overripe bananas, mashed
  2. Take 1.5 cups whole wheat flour
  3. You need 2/3 cups butter or oil
  4. Prepare 1 tsp baking powder
  5. You need 1/2 tsp baking soda
  6. Take 1/4 cup Sugar
  7. You need 1 tsp vanilla essence
  8. Get 10-12 chopped walnuts
  9. You need 1 pinch Salt
  10. Use as required Water
Steps to make Banana walnut cake:
  1. Take a large mixing bowl, add 6 bananas to it and mash it with the help of a fork or an electric mixer.
  2. Now add melted butter, sugar and vanilla essence to this. And beat it with an electric beater till they are completely mixed.
  3. Sieve the flour, baking soda, baking powder and salt directly into this. And fold it well. Add the chopped walnuts too into this. Don't over mix it.
  4. Take a greased cake tin and pour this mixture into the cake tin.
  5. Tap it twice. And brush it with a little oil or butter. And keep it in the preheated oven to bake at 180° for 50 minutes.
  6. Check it with a skewer if it comes out clean, it means your cake is completely baked.
  7. Demould it after 15 minutes. And let it cool down or come to room temperature.
  8. Now slice it and serve it with tea or coffee. This really enjoyed by kids. You can serve it to your kids and their friends when it's a kid's party!

Add the eggs, milk, bananas, walnuts and then self-rising flour, stirring after each ingredient. Cream together the butter or margarine and the sugar. Add eggs, bananas, flour, bicarbonate of soda, salt, nuts and vanilla extract. Mix thoroughly and pour mixture into the prepared pan. Then in a separate bowl mash the bananas to a pulp with a large fork and briefly whisk them into the cake mixture.

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