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Before you jump to Walnut Fudge Brownie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets demand a great deal of work and will significantly change the way they live and eat. In reality, though, simply making a few modest changes can positively affect everyday eating habits.
Initially, you must be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t want to eat. As an example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Obviously, it’s not hard to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to walnut fudge brownie recipe. To cook walnut fudge brownie you need 9 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Walnut Fudge Brownie:
- Get 1/2 cup butter
- Prepare 2 large eggs
- Use 1/2 cup sugar
- Provide 1/2 cup jaggery
- Use 1/4 tsp salt
- Use 1/2 tsp vanill essence
- Provide 1/2 cup maida
- Provide 1/2+ 1/4 tsp baking powder
- Provide 1/2 cup cocoa powder
Instructions to make Walnut Fudge Brownie:
- Preheat oven at 170° and line 8×8 inch baking pan with parchment paper.
- Sift maida, cocoa powder, baking powder and salt into a bowl.
- Whisk butter, jaggery and sugar into another bowl untill it's smooth and creamy.
- Next add egg & vanilla essence and whisk again.
- Now transfer the dry ingredients into wet ingredients and fold it gradually using spatula.
- Once everything mix well, transfer the brownie batter into pan and tap twice to level it down.
- Now bake it into oven at 170° for 28-30 mins.
- Now let it cool for 10 mins and then demould it from the pan.
- Cut into squares and enjoy with Icecream.
It's an instant mood-booster and perfect treat to satisfy a sweet tooth! These brownies are loaded with SUPERFOODS, super healthy and totally guilt-free. Sift flour, baking powder and salt together in a bowl. Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Let's make the American Walnut Brownie In a bowl, beat eggs and sugar together until sugar dissolves.
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