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Before you jump to Banana Walnut Whole Wheat Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now much more popular than before and rightfully so. The overall economy is affected by the number of individuals who suffer from diseases such as hypertension, which is directly associated with poor eating habits. While we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, a lot of people think that it takes too much work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by making several small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you probably choose a lot of food items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A great healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy every day. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy eating plan.
Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to banana walnut whole wheat cake recipe. To cook banana walnut whole wheat cake you only need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana Walnut Whole Wheat Cake:
- Provide 3+1 banana
- You need 1.5 cup wheat flour
- Provide 1.5 teaspoon cinnamon
- Take 1 cup milk
- You need 1 lemon juice or 1 teaspoon vinegar
- Provide 3/4 cup sugar
- Use 1/3 cup refined oil
- Use 1.5 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- You need 1 teaspoon vanilla essence
- Prepare As required Few walnuts to decorate
Instructions to make Banana Walnut Whole Wheat Cake:
- Sieve the flour, baking soda, baking powder and cinnamon.
- Take one cup warm milk and add lemon juice in it and curdle it. Add sugar and mix it to dissolve.
- Mash 3 bananas. Add mashed banana, oil, sieved wheat flour and vanilla essence to milk and sugar mixture and beat well.
- Preheat oven at 180 degrees centigrade. Grease cake tin, pour the cake mixture, decorate with banana slice and walnut and bake for 35-40 minutes. Allow it to cool and serve to kids.
We can make sponge cakes with carrot, beetroot, dates etc… This vegan banana walnut cake is soft, moist and with coconut cream frosting on top. Made with whole wheat flour, spiced with cinnamon and chewy roasted walnut inside, this vegan banana cake is loved by all. You can have chocolate ganache or any frosting on a banana sheet cake and tweak the taste. Sieve whole wheat flour, baking soda, baking powder, salt directly in the bowl. You can also sieve these separately and then add them to the wet ingredients.
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