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Before you jump to Walnut brownie with ice-cream recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets call for much work and will significantly alter how they live and eat. In reality, however, simply making a few small changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you probably pick out many items out of habit. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
Evidently, it’s not at all hard to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to walnut brownie with ice-cream recipe. To make walnut brownie with ice-cream you only need 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Walnut brownie with ice-cream:
- You need 1 1/2 cup all-purpose flour
- Prepare 2 tsp baking powder
- Get 1 tsp baking soda
- Use 3/4 cup cocoa powder
- Take 1 1/2 cup sugar
- Provide 1/2 cup oil/ butter
- Get 1 tsp vanilla essence
- Use 1/2 cup milk
- You need 1 cup chopped walnuts
- Take 1 pack vanilla ice cream(family pack)
Steps to make Walnut brownie with ice-cream:
- Take a big mixing bowl. Sieve maida, baking powder, baking soda and cocoa powder and sugar.
- Add vanilla essence and oil in it. Add milk and mix it well.
- Now preheat the cooker, then add salt in it. Put in a round ringin middle and grease the cake tin with oil. Dust some flour.
- Now add chopped walnuts and mix it well. Tap the tin. Put it in a preheated cooker. Cover the lid and bake it 40-45 mintues in a low flame.
- After 45 minutes and our brownie is ready. Let it cool down and demold it.
- Now heat the sizzler plate. Cut the brownie in a square piece. Then put the brownie and on top of it add the ice-cream. Drizzle some chocolate sauce on it and serve immediately.
- Restaurant style walnut brownie with ice-cream ready to eat.
Next, add flour, cocoa powder, baking powder and salt. In a double boiler over low heat, melt butter and chocolate chips together and remove from heat. In a separate bowl, combine dry ingredients. These rich, fudgy chocolate brownies are gluten free. These fudgy Walnut Brownies are delicious on their own but they are also great as a brownie sundae.
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