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Before you jump to Cocoa Walnut Brownie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now much more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who are dealing with health conditions such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several minor changes that can start to make a positive impact to our everyday eating habits.
Initially, you must be extremely careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. For instance, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One nutritious alternative that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
Hence, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to cocoa walnut brownie recipe. You can have cocoa walnut brownie using 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Cocoa Walnut Brownie:
- Use 3/4 cup All Purpose Flour
- Use 1/2 cup Cocoa Powder
- Use 2 cups Walnuts (Chopped)
- Use 3/4 cup Butter (Melted)
- Take 1 1/2 cups Sugar
- Prepare 3 Eggs
- Use 1 tsp Almond/Vanilla Extract
- Provide 1/4 tsp Baking Powder
- You need 1/2 tsp Salt
Instructions to make Cocoa Walnut Brownie:
- Preheat the oven to 175°C. Grease a baking pan.
- Mix sugar, flour, cocoa powder, salt and baking powder together in a mixing bowl.
- Mix butter, eggs and almond/vanilla extract together in a separate bowl.
- Add butter mixture to the bowl with the flour mixture and stir the batter till well mixed. Add chopped walnuts and mix well.
- Pour the batter into the prepared baking pan.
- Bake in the preheated oven till the edges are brown and center is set. ie. For about 30 minutes.
- Remove the pan from the oven. When cake is hot, top with chopped walnuts.
- Let the brownies cool completely before serving. ie. For about 30 minutes.
Melt the butter over low heat. Pour into large mixing bowl and stir in cocoa powder, sugar, salt, flour and vanilla. Mix in egg whites and walnuts. Spread the mixture evenly into the cake tin. Fudgy Cacao Walnut Brownies are ultra-rich, moist, chewy, chocolaty and loaded with crunchy walnuts.
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