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Christmas Cake
Christmas Cake

Before you jump to Christmas Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Run the stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. While this will be tough to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if you do live or work on one of the top floors, you can still get off of the elevator first and climb up the stairs the rest of the way. Most people will choose to be lazy and take an elevator instead of opting for exercise on the stairs. Even if you only have one flight to climb, climbing down and up it during the day is a great way to get extra exercise.

There are lots of things you can go after to become healthy. Extensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and becoming healthy. Make shrewd choices every day is a great start. Trying to get in as much physical exercise as possible is another. Remember: being healthful isnโ€™t just about slimming down. You need to make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to christmas cake recipe. You can have christmas cake using 17 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Christmas Cake:
  1. Get 8 oz butter
  2. Get 8 oz dark soft brown sugar
  3. Take 4 eggs
  4. Use 8 oz plain flour, sifted
  5. Use 1 teaspoon allspice
  6. Get 1/2 teaspoon ground cinnamon
  7. You need 1/4 teaspoon ground nutmeg
  8. Use 2 tablespoons black treacle
  9. Prepare 1 tablespoon lemon or orange juice
  10. Take 8 oz seedless raisins
  11. Prepare 12 oz currants
  12. Use 8 oz sultanas
  13. Provide 4 oz cut mixed peel
  14. Use 3 oz glace cherries, quartered, washed and dried
  15. Take grated rind of 1 lemon
  16. Take grated rind of 1 small orange
  17. Prepare 6-8 tablespoons brandy (divided)
Steps to make Christmas Cake:
  1. In a large bowl, combine the raisins, currants, sultanas, mixed peel, glace cherries and grated lemon and orange rind. Add 3-4 tablespoons brandy, stir well and leave to soak.
  2. Preheat the oven to 300 F.
  3. Grease and line an 8 inch round or 7 inch square deep cake tin with greased greaseproof paper.
  4. In a large mixing bowl, cream the butter and sugar until very light and fluffy. Beat in the eggs one at a time, folding in a tablespoon of flour after each addition.
  5. Sift the remaining flour with spices and fold into the creamed mixture, using a large metal spoon. Then stir in the treacle and fruit juice.
  6. Add the brandy-soaked fruit mix to the cake mixture and stir until evenly blended, then turn into the prepared tin. Smooth the surface, make a small hollow in the center and tie a treble thickness of brown paper around the outside of the tin.
  7. Bake in the preheated cool oven for about 3.25-3.50 hours or until a warmed fine skewer inserted into the center of the cake comes out clean.
  8. Leave the cake in the tin overnight to cool completely. Prick the surface all over with a fine skewer, then pour over the remaining 3-4 tablespoons brandy and allow to soak in. Remove the cake from the tin, wrap securely in foil and store in a cool dry place.

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