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Before you jump to Walnut Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of men and women who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. In reality, however, merely making a couple of modest changes can positively impact everyday eating habits.
You can obtain results without eliminating foods from your diet or make huge changes immediately. It’s not a bad idea if you desire to make considerable changes, but the most vital thing is to step by step switch to making healthier eating choices. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will find that you will not want to eat the old diet.
Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to walnut pudding recipe. To make walnut pudding you only need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Walnut Pudding:
- Prepare 3 Apples,Red,green,golden
- Take 1 cup Walnuts
- Get 2 tbsps custard powder
- Use 2 kg milk
- Provide to taste Sugar
- You need to taste Chocolate syrup
- Provide 1 tbsp raisins
Steps to make Walnut Pudding:
- Combine custard powder and 1/4 cup of the milk in a small jug. Stir until smooth. - Place custard mixture, sugar and remaining milk in a small saucepan over medium-low heat, stirring constantly until custard comes to the boil and thickens. Simmer, stirring for 1 minute.
- Blend the custard after getting cold. Crush crackjack biscuits by putting in ziplock with the help of roller.Crush or chop walnuts.
- Chop Apple slices very thinly.
- Take a flat serving bowl.Place Crushed biscuits in the bowl,then make a layer of chopped apple over the biscuits then Layer of crushed walnuts.
- Garnish with apple slices and raisins and chocolate syrup. Apple walnut pudding is ready.Serve after getting chilled.
If your pudding comes in a plastic tub and shows no sign of shifting, take a corkscrew and make a hole in the base of the tub. Grease the inside of an ovenproof dish with a little butter and set aside. Pour the banana mixture evenly over the bread cubes and push bread cubes into the mixture to coat well with the sauce. Remove from the oven and let cool. Place the bread cubes in a large bowl.
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