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Before you jump to Potatoes with Wasabi Mayo for Your Bento recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Evidently, it’s easy to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to potatoes with wasabi mayo for your bento recipe. You can cook potatoes with wasabi mayo for your bento using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Potatoes with Wasabi Mayo for Your Bento:
- Get 3 Potatoes (medium)
- Get 1 1/2 tbsp Mayonnaise
- Prepare 4 cm Wasabi paste (tube)
- Use 1 dash Black pepper (optional)
- You need 1 dash Dried parsley (optional)
Instructions to make Potatoes with Wasabi Mayo for Your Bento:
- Julienne the potatoes and soak in water for a while.
- Drain the potatoes from Step 1 in a sieve and microwave in a silicone steamer for 3 minutes. Take out of the microwave, use cooking chopsticks to mix the bottom up to the top, and microwave for another 2 minutes.
- After it has cooled, add the wasabi and mayonnaise, and mix it together. Transfer to a plate, top with black pepper and parsley, and it is done!!
In a large bowl add potatoes. In a small bowl add smoked paprika, chipotle chili powder, dried cilantro, salt, and pepper. From a choice of individually wrapped sushi to mouth-watering hot bento dishes, a range of warming noodle soups, to authentic salads, drinks and snacks we have something for everyone. Wash the cucumber with water and squeeze the water out. Also squeeze the water from the onion.
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