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My turkey stew
My turkey stew

Before you jump to My turkey stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays much more popular than it used to be and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several small changes that can start to make a good impact on our day-to-day eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you don’t wish to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. One heart-healthy option that can give you a positive start to your day is oatmeal. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to my turkey stew recipe. To make my turkey stew you need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make My turkey stew:
  1. You need 1 kg sliced turkey leg
  2. You need 1 onion halved and chopped
  3. Take 3 tbsp olive oil
  4. Take Bell peppers all halved and chopped
  5. Prepare 2 tbsp veri peri(veri hot aftican sauce)
  6. Use 2 tbsp sweet chilli sauce
  7. Use 1 tbsp Mr spices(Portuguese steak)
  8. Prepare 1 tbsp spanish smoked paprika
  9. Prepare 5 tbsp Knorrox soup(Beef flavour)
Steps to make My turkey stew:
  1. Turn on your stove. Place your pot and add 1 onion halved and chopped, 3 tbsp olive oil, halved and chopped bell peppers, veri peri sauce, sweet chilli sauce, Mr spices, thyme and the smoked paprika.
  2. Keep on stirring your mixture for about 5minutes max. Do not let the mixture get burned as the final will not taste good.
  3. Add your turkey, stir and add some water. Close the pot and cook for about 30 minutes and it can also be more than that if the meat is not yet cooked after 30 mins.
  4. Keep on checking your pot incase the water quickly runs out and add more water if the turkey is not cooked well.
  5. After you are satisfied with the texture of the turkey, on a small bowk mix the 5tbsps of soup with water.
  6. Add your soup on the pot. Make sure the soup is not very thick, if it is you need to add water until you are satisfied with how the soup is.

And we prepare Turkey Stew our own way. This hearty and healthy turkey stew recipe is just about the best use of Thanksgiving leftovers we can think of. And we don't just mean the turkey. The stew is packed with leftover roasted vegetables–use whatever vegetables you have on hand, such as Brussels sprouts, parsnips, sweet potatoes and green beans. Heat a large saucepan over a high heat.

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