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Quick Chocolate Brownies
Quick Chocolate Brownies

Before you jump to Quick Chocolate Brownies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons for this. The overall economy is impacted by the number of men and women who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several minor changes that can start to make a difference to our daily eating habits.

These healthier food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a rich source of Vitamin E which has numerous benefits and is also great for your skin. If you presently are eating plenty of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with poisonous pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also eat foods that have not lost their nutrients as a result of storage or not being picked at the right time.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to quick chocolate brownies recipe. You can have quick chocolate brownies using 8 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Quick Chocolate Brownies:
  1. Use 1 cup brown sugar
  2. Take 2/3 cups butter
  3. You need 1 teaspoon vanilla
  4. Take 2 eggs
  5. Get 1 1/2 cup flour
  6. You need 1/2 cup hot chocolate powder (or cocoa powder)
  7. Use 1/4 teaspoon baking powder
  8. Use 1/4 teaspoon salt
Steps to make Quick Chocolate Brownies:
  1. Preheat the oven to 180’C.
  2. Lightly coat a 12-hole brownie or muffin pan with butter or cooking spray.
  3. Cream the sugar, butter and vanilla with an electric mixer until light and fluffy.
  4. Add the eggs one at a time and mix until well combined.
  5. In a separate bowl whisk and sift the dry ingredients.
  6. Add the dry ingredients to the butter mixture one tablespoon at a time until well combined.
  7. Scoop into the pan and bake for 10-15 minutes.
  8. Do not over bake, just until the tops are starting to set.
  9. Let cool in the pan completely before removing from the pan…. but take out one to taste while you wait.
  10. Alternatively: Add 1/2 cup of chocolate chips with the dry ingredients for extra chocolate taste.

Scrape into lined pan and bake! Cool completely, then lift out of the tin and cut. Mix all ingredients in the order given. Cool, and slice into equal square portions. I used salted butter in everything, and I had white granulated sugar instead of golden caster sugar.

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