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The ingredients needed to prepare Orange Glaze doughnut:
- Take 3 1/4 tsp Yeast (quick-acting)
- Provide 1/8 cup Warm Water (98 degrees)
- Take 1 cup Lukewarm Milk
- Use 2/4 cup Sugar
- Take 1/2 tsp Salt
- Get 2 Egg
- You need 2/6 cup Oil
- Provide 4 cup Flour
- Take Cooking oil (for deep frying) as required
- Take #Glaze
- Take 1 1/2 cup confectioners' sugar
- Provide 1 1/2 teaspoon liquid glucose
- Get 1/2 cup freshly squeezed orange juice,
- Get 1 cup white chocolate chip
Steps to make Orange Glaze doughnut:
- In a mixing bowl mix the yeast and water until it dissolves
- Add to the bowl milk, sugar, salt, egg, oil, 1 cup of the flour and mix on low speed for 30 second.
- Scrape the sides occasionally and continue beating for 2 minutes
- Stir in remaining flour until smooth and cover with cloth and leave for an hour or until the mixture doubles in volume.
- Turn dough onto floured surface, roll dough to 1/2 inch thickness and cut with round cookie cutter
- On floured baking sheets cover the donuts with a cloth and leave for 30-40 minutes until doubles in size.
- Heat vegetable oil in deep fryer - - Place the doughnuts in the hot oil and turn them as they turn golden brown for about 1 minute on each side and strain from oil.
- Heat sugar with orange orange juice in a small bowl and add liquid glucose mix well until smooth.. - Dip into glaze, then place onto a cooling rack (or eat immediately
- Sprinkles and serve…
I make the orange glaze with real orange juice, and the resulting tangy citrus flavor really complements the moist chocolate of the doughnut. I recommend glazing them just prior to eating them, as it just. These doughnuts were the perfect things to wake up with on a bright, sunny Saturday morning. Thanks to the fancy schmancy doughnut pan the 'rents bought me for Christmas, I could make these. Chocolate and Orange glaze with homemade candied ginger.
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