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Before you jump to Ginger cookies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let’s go back to ginger cookies recipe. To make ginger cookies you need 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Ginger cookies:
- Prepare 300 gms all purpose flour
- Take 100 gms sugar
- Use 50 gms icing sugar
- You need 150 gms margarine
- Prepare 1 egg
- Prepare 1 teaspoon baking powder
- Get 2 teaspoons ground ginger
- Provide 1 teaspoon vanilla essence
- You need Pinch salt
Instructions to make Ginger cookies:
- Sieve flour, baking powder and ginger and set aside
- Cream the sugar and margarine till light and fluffy. Add in the icing sugar and keep beating
- Add in the egg and vanilla essence and beat
- Fold in the flour. Cover the dough with a cling film and keep in the fridge for 1 hr
- Preheat the oven. Cut the dough in desired sizes. Place on the baking try and press with a fork.
- Bake for 10 mins atb150degrees. Romove from oven and place them on the rack to cool and be cruncy.
- Serve and enjoy with hot tea
When these Ginger Cookies come out of the oven and cool, they will be thin. Okay, let's jump right into the ingredients list because once you start to smell those delicious spices, you're going to want these cookies like NOW. Extra Chewy Ginger Spice Cookies (Gluten Free) - Getting a kick from both ground and crystallised ginger, these extra chewy ginger spice cookies are as easy to make as they are delicious. Ginger Cookies are a highly addictive, sugar coated cookie that gets its chewy texture and spicy flavor from adding brown sugar, molasses, and spices to the batter. Bake Ina Garten's Ultimate Ginger Cookie recipe from Barefoot Contessa on Food Network for a spiced treat intensified with molasses and crystallized ginger.
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