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Before you jump to Fried Water chestnut with green chutney recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Initially, you should be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer wish to eat. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? One wholesome substitute that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.
To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fried water chestnut with green chutney recipe. To cook fried water chestnut with green chutney you only need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Fried Water chestnut with green chutney:
- Take 1/2 kg Water chestnut boiled
- Prepare 1/2 cup Soya methi leaves chopped
- Take Salt
- Use 1 tsp Jeera powder
- Get 1 tsp Jeera
- Take 1 tbsp Bhuna masala
- Take Red dried chilli
Instructions to make Fried Water chestnut with green chutney:
- Boiled water chestnut ko cut karein
- Ek pan m oil dal ke usme jeera ka tadka de
- Sath me red chilli add karein
- Ab water chestnut ko add karein aur sath me salt jeera powder dale
- Mix kar ke isme chopped soya methi add karein
- Lid lagake kuch min pakayein
- Pak jane pe coriander leaves se garnish karein
When looking for… How to make Stir Fried Water Chestnuts Recipe. To begin making the Stir Fried Water Chestnuts recipe, firstly heat olive oil in a pan. Once the oil is hot, add the water chestnuts. Pair with sides: The charge chicken is soft juicy but you need some chutney and sauces for that amazing combo. Fresh green chutney or any garlic dip like garlic mayo, garlic raita is the best choice.
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