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Before you jump to Falhari Apple🍎pakoda (shivratri special) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let’s go back to falhari apple🍎pakoda (shivratri special) recipe. To cook falhari apple🍎pakoda (shivratri special) you only need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Falhari Apple🍎pakoda (shivratri special):
- Provide 3-4 apple
- Use 1 cup water chestnut flour
- You need 2 tbsp sago flour
- Use 2 tbsp sama rice flour
- Provide 1 tsp black pepper powder
- You need rock salt as per test
- Use Oil for frying
Instructions to make Falhari Apple🍎pakoda (shivratri special):
- Firstly peel the apple And cut into cubes.Keep aside.
- Take a bowl add all flour, black pepper powder, salt and mix it well. Add water and prepare batter with medium consistency.
- Heat the oil on medium heat. Dip apple cubes into the batter from all sides. And fry it until the pakodas get nice golden colour. Once done remove from oil, take it out a tissue paper.
- Now apple pakodas are ready to serve.
Ingredients for Dahi Wali Falhari Poori. Navratri is a festival where people prefer eating simple food without onions and garlic. Sri Ramakrishna Paramahamsa performed special rituals on the day. He used to invoke Mother Goddess on the day. It must be also noted here that Phalaharini is a form of Goddess Kali in the Tantric school of teaching.
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