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Before you jump to Upvasacha Batata Vada recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got benefit from reading it, now let’s go back to upvasacha batata vada recipe. To cook upvasacha batata vada you only need 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Upvasacha Batata Vada:
- Prepare 1/2 kg medium sized potatoes, boiled and peeled
- You need 1 tsp cumin seeds
- Use 3-4 green chilies, chopped
- Get 1/2 tsp black pepper powder
- Take 2 tsp lemon juice
- Take to taste Rock salt
- You need Oil for frying
- Get 1 cup shingare ka atta (water chestnut flour)
Instructions to make Upvasacha Batata Vada:
- Mash boiled potatoes in a bowl.
- Heat a pan with 2 tsp oil in it. Add cumin seeds, green chilies, mashed potatoes, coriander leaves, rock salt, pepper powder and mix well.
- Let the mixture cool. Pour lemon juice and again mix well.
- Make small sized balls and keep aside.
- Take water chestnut flour in a bowl. Add rock salt, pepper powder and make a smooth batter by adding little water.
- Heat oil in a kadai for frying.
- Dip the vadas in the batter and leave in kadai for deep frying.
- Flip the vadas around for even browning.
- Once turned golden brown from all sides, remove in a plate.
- Serve hot with chutney.
N/A N/A N/A N/A N/A N/A N/A N/A N/A Instructions. Please add a star rating before submitting your. Batata vada is another gujarati dish that has broken all geographical and cultural barriers to become world-famous! nothing but crisp potato fritters encased in a gram flour batter, these are enjoyed occasionally by all… while some even go a step ahead and make it a part of their weekly or even daily routine! Web Title: how to make farali batata vada maharashtrian recipes. आणखी महत्त्वाच्या बातम्या. महाविकास आघाडीच ठरलं! विधान परिषद निवडणूक बिनविरोध होणार १२ मे पासून मर्यादित मार्गांवर रेल्वे � Great recipe for Upvasacha Batata Vada. Batata Vada is a common street food in Mumbai.
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