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Chicken casserole
Chicken casserole

Before you jump to Chicken casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, though, just making a few minor changes can positively impact daily eating habits.

You can obtain results without needing to remove foods from your diet or make considerable changes right away. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.

To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken casserole recipe. To make chicken casserole you only need 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken casserole:
  1. Use 3 cups cooked diced chicken( I used a 22 oz bag of thawed Tyson
  2. Provide Diced grilled and ready chicken breast found in freezer section)
  3. Take 1 cup finely chopped celery
  4. Get 1 can drained french green beans
  5. Take 1 cup shredded cheddar cheese
  6. Get 1/2 cup sour cream
  7. Prepare 1/2 cup mayonnaise
  8. Use 1 teaspoon black pepper
  9. Prepare 1/2 teaspoon garlic powder
  10. Provide 1/2 teaspoon salt
  11. Take 1 (4 oz) can sliced water chestnuts chopped up or leave whole
  12. Use 1 can cream of chicken
  13. Prepare 1/2 cup slivered almonds
  14. Prepare 1 1/2 cups french fried onions
Instructions to make Chicken casserole:
  1. Pre heat oven to 350 degrees
  2. Spray a 9×13 dish with cooking spray
  3. In a large bowl combine all except fried onions and place in baking dish
  4. Bake for about 35 minutes
  5. Then top with fried onions and bake for about 8 minutes more

It can be frozen for up to a month so is perfect for batch cooking. This chicken casserole recipe is a hearty family meal made with all the joints of chicken and plenty of vegetables. It's comfort food packed with mushrooms, carrot, onion and celery, so it can. Chicken with fennel and tarragon casserole recipe This herby chicken casserole is full of flavour, just right for a midweek meal. Recipe: Chicken with fennel and tarragon A mildly spicy casserole of sweetcorn, butterbeans and shredded chicken thigh meat.

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