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Marmalade and walnut muffins
Marmalade and walnut muffins

Before you jump to Marmalade and walnut muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got insight from reading it, now let’s go back to marmalade and walnut muffins recipe. To make marmalade and walnut muffins you only need 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Marmalade and walnut muffins:
  1. Provide 300 g self raising flour
  2. Provide 125 g butter in cubes
  3. Get 125 g golden caster sugar
  4. Take 75 g walnut pieces plus extra for decoration
  5. Get Zest of lemon
  6. Get 2 eggs
  7. Use 125 ml milk
  8. Take 125 g marmalade
Steps to make Marmalade and walnut muffins:
  1. Rub the butter with the flour until it resembles breadcrumbs. Add the lemon zest and walnut pieces.
  2. Mix the eggs milk and marmalade
  3. Add the sugar and marmalade mixture into the crumble and mix together
  4. Pour spoonfuls of mixture into prepared muffins tin.
  5. For decoration you can use some walnut pieces with a bit of melted butter and a splash of maple syrup. Spoon over muffins and bake on a moderately hot oven. 180°C for 20 to 25 minutes
  6. I forgot to add the decorations so baked muffins nearly to the end and added walnuts for the last 3 minutes

Remove the muffins from the oven,and transfer them straightaway to a wire rack to cool. Honestly, these marmalade muffins just feel and taste so luxurious to me, and that in itself makes it a suitable choice for my preferred kind of morning. Lime marmalade isn't just for slathering on toast. Try this chicken dish with garlic, chilli and allspice. Damson (or Plum) and Cinnamon Muffins.

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