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Watermelon Cookie Pie
Watermelon Cookie Pie

Before you jump to Watermelon Cookie Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for doing this. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets call for a great deal of work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by making several modest changes.

You can make similar modifications with the oils that you use for cooking your food. Olive oil, for instance, has monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. It is also a good source of Vitamin E which has many benefits and is also terrific for your skin. If you currently eat lots of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with harmful pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to buy the fruit when it is the freshest and ripest.

To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to watermelon cookie pie recipe. To cook watermelon cookie pie you need 15 ingredients and 4 steps. Here is how you cook it.

  1. Prepare 200 gm Plain Flour
  2. Get 110 gm Unsalted Butter
  3. You need 120 gm Light Brown Sugar
  4. Use 50 gm Granulated Sugar
  5. Take 100 gm Chocolate Chips(To be incorporated in the batter)
  6. Prepare 2 large eggs
  7. Prepare 1 tsp Vanilla Extract
  8. Use 1 tsp baking soda
  9. Get 1/2 tsp Salt
  10. Get 1 tsp Corn Starch
  11. You need Decoration
  12. Take As needed Whipping Cream
  13. Prepare 5 tbsp Icing Sugar
  14. Provide 1 tsp Vanilla essence
  15. Get as needed Food colour Pink and Green
  1. Mix all the ingredients together one, after the other, after sieving the all-purpose flour and beating the eggs separately.Please note that I did not add the flour in batches but added everything together.
  2. Butter to be maintained at Room temperature before incorporating to the mixture.
  3. Pre heat the oven at 165 degrees Celsius and bake for 15-20 minutes/ Until done. Please note that as this is a cookie Pie/ it will not be soft as cake/ neither hard as Biscuits..:)
  4. Divide the whipping cream in portions adding the food color and decorate the same to look like a Watermelon. I did not use any nozzles and went with very basic decoration techniques. Garnish with choco chips. This can be served as is, along with a scoop of ice cream

Buyer Combine flour, baking powder and salt in a small mixing bowl. Stir in egg, milk, and vanilla. Lightly press miniature chocolate chips into each slice to resemble watermelon seeds; if desired, add sesame seeds. While still warm, cut each cookie in half or into pie-shaped wedges. Remove to wire racks to cool.

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