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Walnut Brownie
Walnut Brownie

Before you jump to Walnut Brownie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. It is possible, though, to make a few minor changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you probably purchase many food items out of habit. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to walnut brownie recipe. To make walnut brownie you need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Walnut Brownie:
  1. Provide 1/2 cup unsalted butter melted
  2. Provide 1/2 cup white sugar
  3. Get 3/4 cup light brown sugar
  4. Take 2 teaspoons vanilla extract
  5. Use 2 large eggs room temperature
  6. Use 3/4 cup all purpose flour
  7. Get 1/2 cup dutch cocoa powder
  8. Prepare 1/2 teaspoon salt
  9. You need 1/2 cup mini chocolate chips
  10. Take 1/2 cup walnuts chopped
Steps to make Walnut Brownie:
  1. Preheat oven to 350°. Grease an 8x8 square baking pan or line with parchment and set aside. If lining pan, leave some hanging over the edges to easily pull brownies from the pan once cooled.
  2. In a large mixing bowl, combine melted butter, sugars, and vanilla. Beat in eggs.
  3. In a separate bowl, sift together dry ingredients - flour, cocoa, and salt. Slowly stir dry ingredients into wet ingredients until combined.
  4. Stir in chocolate chips and walnuts. Pour into 8x8 pan and use a spatula to spread evenly to the edges. Batter will be thick.
  5. Bake for 20-24 minutes, then test with a toothpick for doneness. Insert toothpick into the center of the pan. If toothpick comes out with wet batter, the brownies are not done. Continue checking every 2 minutes. If toothpick comes out with a few crumbs, then the brownies are done.
  6. Place brownies onto a wire rack and allow to cool completely before cutting and enjoying.
  7. Please don't forget to tag @appetizing.adventure on Instagram with a picture if you try this recipe!

Put the chocolate and margarine in a bowl and sit the bowl on top of a small saucepan of. Line your brownie pan - I think it's worth lining the sides as well as the base - with foil, parchment or Bake-O-Glide. Melt the butter and chocolate together in a large heavy-based pan. In a bowl or large wide-mouthed measuring jug, beat the eggs with the sugar and vanilla. Measure the flour into another bowl and add the salt.

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